Tuesday, 22 October 2013

Countdown to Halloween #2



A refreshing mocktail fit for a vampire- team cherry juice with chilli, cinnamon, cloves and ginger, then garnish with a set of sweet fangs




Ingredients

2l cherry juice
peel from 3 oranges, pared with a vegetable peeler
1 thumb-sized red chilli, pierced a few times but left whole
3 cinnamon sticks
10 cloves
6 slices ginger
Dracula's fangs sweets (available from sweet shops), to serve, optional

How to make it

Tip the cherry juice, orange peel, chilli, cinnamon sticks, cloves and ginger into a large saucepan. Simmer for 5 mins, then turn off the heat. Leave to cool, then chill for at least 4 hrs, or up to 2 days – the longer you leave it the more intense the flavours. If serving to young children, take the chilli out after a few hours.
When you’re ready to serve, pour the juice into a jug. Serve in glass bottles or glasses and pop a straw in each. Dangle a fangs sweet from each glass. 

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